10 minutes + overnight for soaking
- Overnight oats
- 2/3 cup rolled oats
- To make the overnight oats, place all the ingredients in a large bowl and stir well to combine. Cover and refrigerate overnight.
- In the morning, give the bowl a good stir again.
- Place the oats in serving bowls and top with a thick dollop of yoghurt, sliced apple, nut butter, some chopped almonds and a drizzle of honey.